Ginger - garlic paste made the retro way!:)
SUNDAY, JULY 07, 2013
Ginger - garlic paste made the retro way!:)
Ginger - garlic paste made the retro way!:)
My Preethi mixie had died the other day. At first i was feeling a bit lost without my mixer grinder, but then i remembered this small ammi kal that my sister had got me from one of her trips to mahabalipuram. So used this to grind some ginger - garlic paste. After 10 mins, i was rewarded with thick ginger - garlic paste ( about 2 tbsps each).
Ginger paste being ground
Garlic paste being ground
Then i couldn't help grinding some thick red oconut chutney to have with my idlis! Okay, i got around just 1 tbsp of chutney! But the taste sure made up for the quantity!:)
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